Sunday, 22 April 2012

Young Coconut Jelly

This time is really hot, have to find something cold to eat. I got a young coconut, I have bought since last week and put in my fridge and was thinking to make young coconut jelly. 
  • Open up the coconut on top and pour the coconut juice into a pot. 
  • I used a spoon to scrape a coconut meat out and pour also into a same pot as juice. 
  • Add about 2 tbsp of sugar and add 2 tsp of agar agar power into the pot and bring to boil. 
  • Boil until the sugar dissolve and a bit thick, then remove from the heat. let it cool for a mins and then pour into a coconut, then put in the fridge for 2-3 hour. 
  • Use a spoon to scoop and eat when it's cold. 

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