Saturday, 3 January 2009

Green Curry Fishball

Green Curry Fishball with Thai noodle. We call this noodle "Khanom -Jeen" make from fermented rice flour. It's a difficult to make this noodle, so I always buy from the market.

In Singapore you can find this fresh noodle from KK market, but now I found they have made it like instant noodle from supermarket too.

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