Wednesday, 14 September 2011

Fired Bean Curd (Tofu) Thai Salad

Fried Tofu Thai Salad

A simple dish and not so difficult to make, you can find any vegetable you have in your fridge. Deep fired the whole bean curd and cut small piece. Put on top of vegetable and topping with Thai sweet and sour sauce, add some roasted peanut, that all for my lunch ;-)

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