Thai desserts are made of three principle ingredients: flour, sugar, and coconut. Despite these simple components, Thai desserts can require sophisticated skills, requiring time and care in their preparation.
These three ingredients are carefully mixed and prepared using time honoured methods to create tantalizing treats. Thai desserts may also contain any number of other fresh ingredients including palm sugar, rice flours, cassava roots, various fresh fruits and other ingredients mainly can find in Thailand.
These three ingredients are carefully mixed and prepared using time honoured methods to create tantalizing treats. Thai desserts may also contain any number of other fresh ingredients including palm sugar, rice flours, cassava roots, various fresh fruits and other ingredients mainly can find in Thailand.
Pumpkin with Coconut Milk
Banana with Coconut Milk
Yam with Coconut Milk
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